123 Gluten Free Chocolate Cake Mix


The 123 Gluten-Free Chocolate Devils Food Cake Mix has a devils food flavor and is also gluten-free, wheat-free, dairy-free, tree nut-free, peanut-free, soy-free, corn-free, sugar-free, and egg-free. This is a great chocolate cake mix for those who may be allergic, sensitive to gluten, and wheat products or also have celiac disease.

If you should have a child in your family that is allergic or sensitive to gluten or must be on a gluten-free diet, here is a cake that you can make for their birthday or any other special occasion and serve it to other children not knowing that it is gluten-free. Many meal planners have difficulty in trying to find a gluten-free chocolate cake mix that is good enough to serve everyone. This cake mix fills that need.

Product Ordering Information

When ordering this product, it comes shipped directly to your door in a pack of three 12.88-ounce boxes of mix per order.


The ingredients for this product is provided to consumers so they can compare them at a glance with other similar products. The ingredients below are listed in order as they appear on the product label.

  • Rice Flour
  • Cocoa processed with alkali
  • Tapioca Starch
  • Aluminum-free Corn-free Baking Powder (Socium Acid Pyrophaste, Baking Soda, Tapioca Starch, Monocalcium Phosphate)
  • Natural Flavoring
  • Baking Soda
  • Xanthan Gum
  • Salt

Nutrition Information

The nutrition information for this product is provided to consumers so they can compare them with other similar products before buying.

  • Serving Size: 1/16 package
  • Servings per container: 16
  • Calories: 80
  • Calories From Fat: 10
  • Total Fat: 1g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 180mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 1g
  • Protein: 2g



Knowing the product ingredients is important so you can ensure that there is nothing in the ingredient list would cause someone in your family to have an allergic reaction if eaten. Always check with the manufacture to make sure that the product is gluten-free as advertised.